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Family dinners should be more than just a meal; they should be an experience filled with laughter, sharing, and great food. At Kimchi, we’re all about creating moments that bring families together. Our cosy, vibrant atmosphere is perfect for every generation—whether you’re introducing your kids to their first bite of Korean BBQ or catching up with your parents over a warm bowl of ramen, Kimchi makes every visit memorable.
We know what it’s like to want a place where you can enjoy great food without worrying if the little ones are having fun. That’s why we’ve made sure that Kimchi is a family-friendly spot where everyone can relax. Kids love the experience of cooking their food right at the table, turning dinner into a fun activity. Our BBQ grills bring a bit of magic to every meal—watching sizzling meats and colourful veggies cook is just as entertaining as it is delicious. Plus, our friendly staff is always ready to lend a hand and make sure that your family has everything they need.
And let’s not forget the variety! Kimchi has something for everyone. Our menu is designed to cater to all taste buds, from the spice lovers in the family to those who prefer something milder. Craving noodles? We’ve got ramen that will warm your heart. Looking for something savoury and sweet? Our Korean BBQ plates offer a mix of flavours that make finding something everyone will enjoy easy.
If you’re looking for a unique dining experience that brings the family together, come by Kimchi. It’s where quality ingredients, great taste, and a welcoming atmosphere come together—and your family will always feel at home.
Ready to make some new family memories? Stop by Kimchi today and see why we’re Selly Oak, favourite spot for family gatherings. We can’t wait to welcome you!
Keep an eye out for family specials, group discounts, and fun events. You might even catch a giveaway or two! We’re always coming up with ways to make your family dining experience even better.
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Fresh food, no shortcuts—last orders 9pm Mon–Sat, 8pm Sundays.
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Discover why Kimchi’s Korean side dishes (banchan) bring balance, flavour, and fun to every meal.
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Fuel your week with our Korean BBQ Bento high-protein, bold flavour, and easy to prep!
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Healthy, flavour-packed Korean BBQ: fresh veg, lean protein, and gut-friendly sides perfect for students.
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Refreshing, spicy Korean cucumber salad—our staff’s summer favourite and the perfect easy recipe to make at home.
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Quick meals, late-night snacks, fridge raids student life isn’t always gourmet. But with a jar of gochujang, you’re turning basic into banging!
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Grilling meat, sharing vibes at Kimchi BBQ.
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Bring Korean flavours home with pantry essentials then come back to Kimchi for the real feast!
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Galbi-tang isn’t just soup—it’s tradition in a bowl, reimagined for modern life.
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From Seoul to Selly Oak: How Kimchi is Anchoring the Korean Wave in Birmingham
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In Korea, May celebrates family love and respect through joyful traditions on Children’s Day and Parents’ Day
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Celebrate Hansik with cold Korean dishes, tradition, and togetherness this April at Kimchi.
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Celebrate Easter with Korean BBQ, bold flavours, and fun family traditions at Kimchi!
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Korean street food is heating up Kimchi’s watching closely. New flavours may hit Selly Oak soon
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K-pop fans and students taste Korean food culture at Kimchi. BBQ, vibes, and bias-friendly bites
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Korean BBQ 101: The Student’s Guide to Banchan, Grilling, and Good Times
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A day dedicated to the sizzling, juicy goodness of pork belly
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Korean cuisine is all about bold flavors, rich broths, and satisfying textures
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Celebrate Korean New Year at Kimchi with special dishes, BBQ platters, and unforgettable shared moments!
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Korean-style Takoyaki: A crispy, spicy twist on Japan’s octopus snack, perfect for adventurous foodies!
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Mandoo (만두): Korean dumplings, perfect comfort food for students—quick, affordable, and endlessly satisfying!
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Crispy, savory Pa Jeon (파전): a Korean scallion pancake rooted in tradition and perfect for sharing!
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Topoki originated in Korea’s royal courts during the Joseon Dynasty (1392–1897)
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Celebrate Korea’s First Full Moon Festival with Flavor and Tradition!
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This Friday, January 3rd, join us for a special serving of Dduk Kuk (떡국), Korea’s traditional Rice Cake Soup that Symbolising prosperity and fresh starts.
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December is here, bringing chilly days and warm gatherings to Selly Oak
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Korean Pork Ribs, or 돼지갈비 (Dwaeji Galbi), aren’t just a delicious dish—they’re a story of community
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Experience one of Korea's coolest traditions: 첫눈 (cheotnun), or the first snow of the year.
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If you've ever tasted kimchi, you know there's something special about its spicy, tangy, and complex flavour.
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We take immense pride in our commitment to using only the highest-quality ingredients
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Katsu Curry: A Fusion Feast from Japan to Korea
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The Tradition of Tabletop Grilling in Korean BBQ
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